Flavor Wave

Saturday, July 2, 2011

Homemade Flat Bread with Garlic Chili Shrimp and Dipping Sauce

Quick and easy recipe that will impress your friends, its so delicious.
This is rosemary and honey flat bread topped with garlic chili shrimp.
Ingredients:  http://nappychef.blogspot.com/

2 Cups Flour (Bread)
1 Cup Whole Wheat Flour
1 teaspoon yeast
1 teaspoon salt
1 1/2 Cups of water
2 Tablespoons of Honey
1/4 Cup of Extra Virgin Olive Oil
2 Sprigs of Rosemary
1/2 teaspoon of black pepper

Garlic Chili Shrimp

1 pound of shrimp
1 bell pepper
1 tablespoon of Chinese chili paste
1 teaspoon of garlic powder
1 teaspoon of black pepper
1 tablespoon of butter


Dipping Sauce
1 tsp basil
1 tsp thyme
1 tsp olive oil
1 tsp oregano
1 tsp salt
1 tsp black pepper
1 tsp rosemary

Bake bread for 8 to 12 minutes at 475 degrees (preheated oven)

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